Surreal Food Is Real And Printed - Yanko Design
Electrolux Moléculaire is this 3D molecular food printer that relies on the expirimental molecular cooking technology. This tech has been around for a while; but too futuristic for mass usage presently. As a part of the finalist 8 in the Electrolux Design Lab Challenge, Moléculaire predicts a revolution in cooking styles in the time to come, without taking any shortcuts or compromising on the quality of gourmet food. A mode that volition entreatment to both chefs and newbies.
How Moléculaire Works:
Information technology's based on a layer-by-layer press technique that arranges small particles from a set of ingredients. Within minutes, it prints out 3-dimensional desserts, complex structures, shapes for molecular dishes, and patterns for decorating a meal. In addition, information technology's easy to use. You merely insert a blister pack into the reservoir, identify Moléculaire on pinnacle of a plate, and press the showtime button. Users can too create their own recipes with special software and their own ingredients. Ambitious users can download recipes and share them with other users in an online community. Moléculaire is a futuristic kitchen appliance that offers several new possibilities to professional chefs besides as home users. It uses polycarbonate every bit the main fabric, with plans on applying this material in three different variations, each providing the correct characteristics for the unlike parts of the blueprint. Transparent polycarbonate tin be used for the window, black tinted for the hat/display, and white for the body. The robotic printer arm and head could exist made from aluminum. A blue (O)LED backlight accentuates the processes within the printer.
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Designer: Nico Kläber
[youtube:http://www.youtube.com/scout?five=OqoO5ArTd44 468 344]
Source: https://www.yankodesign.com/2009/08/26/surreal-food-is-real-and-printed/
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